Ground biscuit base

Biscuit base with plastic mould for non-cooked tarts.

Our biscuit crumb base is a succulent base with great texture, a touch of cinnamon and a hint of toasted biscuit. Its plastic mould will enable you to create your chilled desserts with ease and optimise your production time.

Other flavors: Cocoa
product specs

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SKU: 5010004 Categorías: , ,

Descripción

Product specs
Ground natural biscuit base


Biscuit base for non-baked mousses and tarts. A biscuit base designed to make it easy to create excellent non-baked cheesecakes, fruit flans and semi-frozen desserts. With its texture and consistency it is perfect for both industrial and artisanal confectionery producers.

But remember that we serve these bases with their exact baking time, and it is not advisable to use them in desserts and cakes that need to be baked in the oven. If you want to make a baked cake we recommend our baking biscuit bases.

Specifications

  • Size: 240×7mm
  • Units/Box: 20 bases
  • Pallet: 60 boxes
  • Conservation: 12 months (-18ºC) / 30 days (4ºC)

Tips and advices:

We ship this product frozen to be able to guarantee all its qualities and quality in optimal conditions.
Defrost at least 3 hours in the fridge before use.


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