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Français Commitment to quality and food safety.
Because all good outcomes begin with a good base.
The IFS and BRC standards guarantee the base.
Optimise your productivity with products which comply with the strictest food safety standards.
In the food industry there is nothing more important when it comes to products than quality and safety. This is a particularly important responsibility for providers who form part of the production chain.
The reason is simple: commitment to the safety of customers is the number one responsibility of this industry.
Enhance your competitiveness with the guarantee of having a cake base produced in accordance with the maximum food safety standards from the International Food Standards (IFS) and the British Retail Consortium (BRC).
Feel the satisfaction of working with a sense of security.
Support your products with the maximum quality and food safety controls.
It is clear that working without preocupations or distractions is crucial to a business and we want you to be able to do this.
This is why we ensure our production process is rigorous. From the selection of ingredients and maintenance of the facilities, to storage controls and product traceability, we guarantee the quality that your business needs.
You can create your confectionery items with confidence in the high quality offered by our products and which you can pass on to your customers.
Adapt your products to the food standards required by the Islamic and Jewish communities.
We can provide products certified as Halal and/or Kosher.
If you need to provide produce adapted to the requirements of the Jewish or Muslim food culture, we can help you with that. We have accreditation in both Halal and Kosher food, which recognises the control of ingredients and appropriate production values.
Browse our catalogue or contact us for more information about these accreditations and the range of options on offer.
Request advice on quality control.
We can help you work confidently with cake bases.
Contact us for more information about our production processes or obtain advice about quality materials and food safety for your business.
Provide your customers with a maximum quality guarantee and differentiate with a product which is competitive, responsible and safe.