Ultimate sponge sheet cake.
An excellent blend of cocoa and melted chocolate.
- White (Ref: 1570002)
Of all our cake bases this one is undoubtedly the chocolate base par excellence.
The outstanding feature of this base is the intense chocolate flavour thanks to its high cocoa and melted chocolate content. It also absorbs all types of syrup well and the quality of the texture means liquids will soak in uniformly.
Cake base ideal for layered cakes and fruit preserves
This is the perfect base for both the small baker and larger producers thanks to its robustness and ease of handling. Its design is suitable for chocolate cakes where an intense flavour is desired.
It also combines perfectly with strawberry, cranberry or apricot preserves and cream chese-based fillings.
- 7 units
- 84 boxes
- 12 months (-18ºC)
30 days (4ºC)
Download Catalogue (.pdf)
* Consult us for other measures.
** Optional: UTZ cocoa (under special manufacturing conditions).