Special sponge sheet cake.

Very versatile and high egg content.

  • White (Ref: 1010001)
  • Cocoa (Ref: 1190001)

Our special sponge sheet cake plate is a Premium base that stands out for offering great flexibility, juiciness and flavor.

It has a high egg content to give it a perfect flavor, and a texture that makes it have an inimitable touch..

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Available in our Online shop (Only Spain)

Sponge sheet cake to roll up or soaking

Its performance makes it a perfect cake base for making cakes, pioneering arms and salty canapés.

And thanks to its good behaviour with any type of syrup, you can also add a calado to add extra flavour and juiciness to your products.


  • 570x370x7
  • 8 units
  • 84 boxes
  • 12 months (-18ºC)
    30 days (4ºC)

Download Catalogue (.pdf)
* Consult us for other measures.
** Optional: Free-range eggs; UTZ cocoa (under special manufacturing conditions).

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