Pasta brisa.

A dough cut with an aluminium mould.

  • White (Ref: 6000045)

Our shortcrust pastry or cut dough, is an uncooked base ready to fill and bake.

With the aluminium mould we provide with each one, you will obtain great results quickly and easily.

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Shortcrust pastry ideal for tarts and quiches

This uncooked dough prepared from flour and butter comes ready to bake. It is the perfect base for tarts, tartlets and quiches. It is ideal for both sweet and savoury recipes.

When baked, the pastry dough expands, sets and acquires a light brown colour.


  • 260×25

  • 18 units

  • 42 boxes

  • 6 months (-18ºC)

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* Nous consulter pour d’autres mesures.
** Optionnel: Œufs de poules élevées en plein air (dans des conditions de fabrication particulières).

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