Coconut Royal Cake
Coconut flavoured sponge cake base with a creamy texture.
- Coconut (Ref: PT0000208)
- Without palm oil
- No azo dyes
Cake base made without palm oil or artificial colourings. The cake has a creamy consistency and an exotic coconut flavour.
This cake base has a thickness and consistency which means it can be turned into a cream-filled layered cake. It is also excellent nutritionally, thanks to our commitment to produce food with healthy ingredients.
Cake bases ideal for use with fruit flans or dried fruit
This is a base suitable for making cakes which combine fruit flavours such as pineapple or lemon. It is also perfect to combine with dried fruit such as almonds.
- 12 units
- 84 boxes
- 12 months (-18ºC)
30 days (4ºC)
Download Catalogue (.pdf)
* Consult us for other measures.
** Optional: Free-range eggs(under special manufacturing conditions).